Ваниль | Ванильные бобы


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Quality
"No matter the variety, sourcing from high-quality distributors is a must to ensure the freshest, most nuanced beans....Beans should be moist and very pliable; a stiff, brittle feel indicates that the flavor-packed essential oils have evaporated. Stored in a sealed container away from sunlight, vanilla pods will keep for up to a year."



Grade Grade A (Gourmet/Premium/Prime)
Length 6-7 inches (16cm - 17.5cm)
Color Black
Moisture Content 30-35%
Flavor Profile creamy, strong, full, rich
Basic Preparation To use a vanilla bean, cut each end off from the vanilla bean and slice through the vanilla bean lengthwise, remove the paste from inside the vanilla bean and use as needed.
Recommended Applications
Use in a variety of cooking and baking applications, including vanilla sugar, sweet sauces, ice cream, cakes and cookies, and homemade vanilla extract
Use vanilla seeds to add a gourmet visual cue to ice cream, custards and crème brûlées
Add to coffee grinds for vanilla-flavored coffee, or add pods to sugar to make vanilla sugar
Ingredients Vanilla Beans
Product Style Whole
Shelf Life 1 year
Handling / Storage Store in a cool, dry place.
Country of Origin Madagascar


 


 





























          
          

 


 


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Новинки - Розница

0.0804 s.