So we can provide you these parts of Beef
1. Topside
2. Knuckle
3. Striploin
4. Silverside
5. Rump
6. Tenderloin
7. Shin & Shank
8. Bulk, Kasila
9. FQ
10. Blade
11. Entrecote
12. Chuck Tender
13. Bulk
14. Neck
1. Quotation is valid for One week
2. 10% Variation might occur in Article Ratio.
3. Articles can be made as per the specifications
given by the customer.
4. 20 Kg Master Boxes further as per Buyer Requirement